Wedding celebrated at Villa Carminati Resta, a charming venue on the picturesque shores of Lake Como.
The food & beverage service was entirely customized, thanks to an ongoing and enriching dialogue with the clients, who shared their tastes and preferences. This allowed us to create dishes and cocktails perfectly tailored to their desires for this special day.
Two words to describe this wedding: freshness & innovation. A standout feature was the raw fish, served on a block of ice and expertly sliced right on the spot.
What’s more? All this was framed in a warm Italian summer evening.
